Join the Team

(415) 416-6873

Join the Team

Want to work in a fast-paced, fun and proud environment, then apply at Underdogs Cantina. We enjoy our customers, fellow staff members, and food!

We are very proud to offer a special place to work, where each and every employee has visibility and is involved in every aspects of operations, finance and marketing.

It is no small feat to join the taco team, as we don’t require you to leap over tall buildings, but we do require you to leap to a new level of customer service that is not found elsewhere in our industry.

Current Job Openings

We are currently hiring all positions please apply below.

We're always hiring!

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Position/s your applying for

Tell us why you desire to work at the Underdogs Cantina?

Where do you see yourself in 3 years?

What does great customer service mean to you?

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Facebook Feed

Underdogs' founder, Doug, is participating in the 2023 Northern California Kidney Walk! 🧡 The goal of this walk, put on by the National Kidney Foundation, is to raise awareness of the need for organ donations while also raising funds to ensure those in need of organ donations receive these life-saving surgeries. Doug is also doing his own fundraiser, which you can donate to here: www.kidneywalk.org/northerncal/marschkekidneywalkWe're so close to the goal, and even $5 goes a loooonnnggg way! Please donate if you can, or share this link! ... See MoreSee Less

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Our Shrimp Burrito Bowl comes with no tortilla! Fresh grilled shrimp served with rice, pinto beans, guacamole, jack cheese, pico de gallo, and sour cream. 💥 Yes, please! ... See MoreSee Less

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Friendly faces, strong drinks, and lots of large-screen TVs -- Underdogs Cantina is the place to be on game days! 🔥 ... See MoreSee Less

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👉 Never bet against a famous Fantasy Football analyst. 👈That's a lesson our own Doug Marschke learned the hard way when he lost a bet to Fantasy Football wizard, Matthew Berry of NBC! 😆 The terms of the bet? If we lost, we would have to create a menu item just for Matthew and put it on our menu. True to his word, Doug and Co. created Matthew Berry's Surf & Turf Burrito! Loaded with Carne Asada, shrimp, avocado, jack cheese, and cabbage, this burrito is Matthew Berry-approved. 😎 Only available for through June, so order here: www.toasttab.com/underdogs-cantina/v3/Sorry for doubting you, Matthew. 😅 We'll get you next time! Matthew Berry ... See MoreSee Less

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Lunch suggestion: Crispy Tacos from Underdogs Cantina! 🤩Order now: ow.ly/MaV750NHkux ... See MoreSee Less

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Quick Links

Kitchen Hours

Monday-Saturday: 11 a.m. to 10 p.m.
Sunday: 11 a.m. to 9 p.m.

Game Day Hours: 10 a.m. to 11 p.m.
Happy Hour from 1^st pitch to 7^th Inning Stretch

Contact Us
128 King St
San Francisco, CA, 94107

Call Us: (415) 416-6873

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